$16 — Sautéed prosciutto, pancetta, garlic and shallots in a pink vodka sauce tossed with cavatappi pasta and grated cheese
Lobster Cobb — Seasonal
$21 — Fresh picked lobster meat served over crispy romaine with grape tomatoes, red onion, bacon and a hardboiled egg served with a champagne vinaigrette
Pesto Chicken
$11 — Lightly breaded chicken cutlet with fresh mozzarella, lettuce, tomato and pesto mayo on a ciabatta roll
